Café des Fleurs

Featured dishes

Plateau de Fromages Corses

A curated selection of artisanal Corsican cheeses, served with fig jam and crusty baguette.

$22

Mini Focaccia aux Olives

Small, savory focaccia bread infused with local olives and a hint of rosemary, perfect for sharing.

$14

Tartare de Thon Frais

Finely diced fresh tuna, seasoned with citrus, capers, and Corsican olive oil, served with crostini.

$28

Gâteau à la Châtaigne

A delicate chestnut cake, a regional specialty, often served with a dollop of crème fraîche.