Caipirinha's Bar et restaurant

Loup de Mer Grillé

A whole grilled sea bass, fresh from the Mediterranean, served simply with lemon and local herbs.

$32

Brochette de Gambas

Succulent grilled prawn skewers marinated in garlic and Corsican olive oil, accompanied by a vibrant mango salsa.

$28

Salade Corse

A refreshing salad featuring local charcuterie, artisanal Corsican cheese, sun-dried tomatoes, and crisp greens.

$22

Tiramisu à la Myrte

A unique take on the classic Italian dessert, infused with the distinctive, aromatic myrtle liqueur of Corsica.

$12