Polishing the menu…
Polishing the menu…
CHOWDER BAY'S BEST KEPT SECRET
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Chowder Bay Seafood Platter
A generous selection of fresh prawns, oysters, smoked salmon, and calamari, served with a zesty lemon aioli.
$55
Vaucluse Eggs Benedict
Poached eggs atop toasted sourdough with wilted spinach, smoked ham, and a rich hollandaise sauce.
$22
Harbour View Fish & Chips
Crispy battered barramundi served with golden fries, a fresh garden salad, and house-made tartare sauce.
$28
La Mer Açaí Bowl
A refreshing blend of açaí berries topped with granola, seasonal fruits, and a drizzle of local honey.
$18