Polishing the menu…
Polishing the menu…
A CULINARY OASIS IN THE HEART OF RABAT
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Tagine de Poulet aux Citrons Confits et Olives
A classic Moroccan stew featuring tender chicken slow-cooked with preserved lemons, green olives, and aromatic spices.
$18
Pastilla aux Fruits de Mer
A savory-sweet Moroccan pie filled with a rich mixture of seafood, vermicelli, and spices, encased in delicate warqa pastry.
$22
Brochettes Mixtes
Grilled skewers of marinated beef, chicken, and kefta, served with a side of fresh salad and crispy frites.
$16
Assortiment de Pâtisseries Marocaines
A delightful selection of traditional Moroccan pastries, perfect for an afternoon treat with mint tea or coffee.
$9