Polishing the menu…
Polishing the menu…
ISLAND CHARM, MONTENEGRIN FLAVOR, UNFORGETTABLE VIEWS
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Adriatic Grilled Seabass
A whole grilled seabass, seasoned with local herbs and lemon, served with a side of blitva (Swiss chard and potatoes).
$32
Black Risotto with Cuttlefish
A rich and savory risotto made with cuttlefish ink, tender cuttlefish pieces, and a hint of garlic and white wine.
$28
Montenegrin Seafood Platter
A generous assortment of grilled prawns, mussels buzara-style, calamari, and fresh catch of the day, perfect for sharing.
$65
Homemade Pasta with Scampi
Freshly made pasta tossed in a light tomato sauce with succulent local scampi, garlic, and a touch of parsley.
$30