Polishing the menu…
Polishing the menu…
NEW SCHOTTE: YERSEKE'S SEAFOOD SANCTUARY
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Yerseke Mussels (Steamed)
A generous pot of locally sourced Yerseke mussels, steamed to perfection with white wine, leeks, and celery.
$28
Freshly Shucked Oysters
A selection of briny Oosterschelde oysters, served on the half shell with lemon and a classic mignonette.
$32
Kibbeling with Remoulade
Crispy battered pieces of white fish, a beloved Dutch snack, served with a tangy homemade remoulade sauce.
$16
Dutch Herring (Haring)
Delicate new herring, traditionally served raw with chopped onions and pickles, a true taste of the Netherlands.
$12