Polishing the menu…
Polishing the menu…
SIP & SAVOR THE MEDITERRANEAN BREEZE
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Gambas al Ajillo
Succulent shrimp sizzling in olive oil with garlic and a hint of chili, served with crusty bread.
$18
Patatas Bravas Blauet
Crispy fried potato cubes topped with a spicy tomato sauce and a creamy aioli, a house specialty.
$12
Mejillones a la Marinera
Fresh mussels steamed in a flavorful white wine, garlic, and parsley broth, a true taste of the sea.
$16
Tabla de Embutidos Ibéricos
A curated selection of premium Iberian cured meats, perfect for sharing and pairing with a local wine.
$24