Polishing the menu…
Polishing the menu…
24H VIBES, COASTAL DRINKS, UNFORGETTABLE NIGHTS
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Gambas al Ajillo
Succulent prawns sautéed in garlic-infused olive oil with a hint of chili, served sizzling hot.
$18
Patatas Bravas 'El Punto'
Crispy fried potato cubes drizzled with a spicy bravas sauce and a creamy aioli.
$10
Tabla de Embutidos
A selection of premium Spanish cured meats, including jamón serrano and chorizo, perfect for sharing.
$22
Mejillones a la Marinera
Fresh mussels steamed in a flavorful white wine, garlic, and parsley broth.
$16