Polishing the menu…
Polishing the menu…
SAN JUAN'S BEST KEPT SECRET
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Gallo Pinto con Huevos
A classic Nicaraguan breakfast featuring rice and beans mixed together, served with perfectly cooked eggs and a side of plantains.
$7
Pescado Frito Entero
A whole fried fish, typically red snapper, seasoned and cooked until crispy, served with a fresh salad and your choice of tostones or rice.
$18
Sopa de Res
A hearty and flavorful beef soup slow-cooked with an assortment of local vegetables like yucca, plantain, and corn.
$12
Batido de Frutas Tropicales
A refreshing blended drink made with a selection of fresh tropical fruits such as mango, passion fruit, or pineapple, with milk or water.
$5