Polishing the menu…
Polishing the menu…
SIP THE SUNSET, FEEL THE CURAÇAO BEAT
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Curried Shrimp Skewers
Succulent shrimp marinated in a mild curry sauce, grilled to perfection and served with a zesty lime wedge.
$18
Ahi Tuna Poke Bowl
Fresh, diced ahi tuna tossed with soy, sesame, and avocado, served over a bed of jasmine rice with crispy wontons.
$22
Local Keshi Yena Bites
A bite-sized version of Curaçao's famous stuffed cheese dish, filled with seasoned chicken and spices.
$15
Plantain Fritters with Mango Salsa
Sweet plantains mashed and fried into crispy fritters, accompanied by a vibrant, fresh mango and red onion salsa.
$12