Camping Au Val de Loire en Ré · APV · 4 étoiles · Camping Ile de Ré

Moules Marinières de Ré

Fresh local mussels steamed in white wine, shallots, and parsley, served with crispy frites.

$22

Filet de Bar à la Plancha

Pan-seared sea bass fillet, caught fresh from the Atlantic, accompanied by seasonal vegetables and a lemon butter sauce.

$28

Salade Chèvre Chaud et Miel

Warm goat cheese on toasted baguette slices, drizzled with local honey, served over a bed of mixed greens with walnuts.

$19

Tarte Tatin Maison

Classic caramelized apple tart, baked fresh daily, served warm with a scoop of vanilla bean ice cream.

$12