Çano's Green Palace Restaurant Bar

Aegean Grilled Octopus

Tender octopus marinated in local herbs and olive oil, grilled to perfection and served with a lemon-garlic dressing.

$28

Cyprus Mezze Platter

A generous selection of traditional Cypriot dips, cheeses, olives, and warm pita bread, perfect for sharing.

$22

Karsiyaka Seafood Linguine

Fresh linguine tossed with a medley of local prawns, mussels, and calamari in a rich tomato and white wine sauce.

$32

Pistachio Crusted Halloumi

Locally sourced halloumi cheese crusted with crushed pistachios, pan-fried and drizzled with honey, served with a side salad.

$19