Polishing the menu…
Polishing the menu…
SCOTTISH ELEGANCE, CULINARY EXCELLENCE
Best price guarantee
We price match for you
Free cancellation
Up to 24 hours before
Secure booking
Your data is protected
Local support
We're here to help
Pan-Seared Scottish Scallops
Succulent Scottish scallops seared to perfection, served with a delicate pea puree and crispy pancetta.
$32
Aged Borders Beef Fillet
A prime cut of locally sourced Borders beef fillet, accompanied by dauphinoise potatoes, seasonal greens, and a rich red wine jus.
$48
Wild Mushroom Risotto
Creamy Arborio rice cooked with a medley of foraged Scottish wild mushrooms, Parmesan cheese, and a hint of truffle oil.
$26
Carberry Tower Sticky Toffee Pudding
A classic British dessert featuring a warm, moist date sponge cake, drenched in a rich toffee sauce and served with vanilla bean ice cream.
$14