Caribbean Pot On Wheel's Cuisine

Conch Fritters

Crispy golden fritters packed with tender conch meat, bell peppers, and onions, served with a zesty dipping sauce.

$12

Curried Goat

Slow-cooked goat meat simmered in a rich, aromatic curry sauce with potatoes and Caribbean spices, served with rice and peas.

$22

Fried Snapper

A whole fresh snapper, perfectly seasoned and fried until golden and crispy, accompanied by plantains and a side salad.

$28

Jerk Chicken Platter

Succulent jerk chicken marinated in a fiery blend of spices and grilled to perfection, served with festival bread and coleslaw.

$18