Polishing the menu…
Polishing the menu…
SWEET ESCAPE IN SARDINIA'S HEARTLAND
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Seadas
A traditional Sardinian pastry featuring fried semolina dough filled with fresh pecorino cheese and drizzled with local honey.
$8
Cornetto alla Crema
A classic Italian croissant, light and flaky, generously filled with a rich, velvety vanilla custard.
$4
Tiramisu
Layers of coffee-soaked ladyfingers, mascarpone cheese, and cocoa powder, a timeless Italian dessert.
$7
Pasticciotto Leccese
A shortcrust pastry tart filled with a delicate lemon-infused pastry cream, a specialty from Southern Italy.
$5