Casa Paca

Featured dishes

Pescado a la Sal

Whole fresh fish baked in a salt crust, preserving its natural juices and delicate flavor, served with Canarian potatoes and mojo sauces.

$28

Papas Arrugadas con Mojo

The iconic Canarian 'wrinkled potatoes' boiled in saltwater until tender, accompanied by vibrant red and green mojo sauces.

$9

Pulpo a la Gallega

Tender octopus slices seasoned with paprika, olive oil, and sea salt, a classic Spanish tapa with a Canarian twist.

$16

Sancocho Canario

A hearty traditional Canarian fish stew featuring salted fish, sweet potatoes, and gofio, offering a comforting taste of the islands.