Polishing the menu…
Polishing the menu…
FRESH SEAFOOD, LOCAL FLAVOR, SALINAS ESSENTIAL
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Ceviche de Pescado Clásico
Fresh white fish marinated in lime juice with red onion, cilantro, and a touch of chili, served with toasted corn and plantain chips.
$8
Ceviche Mixto
A vibrant mix of shrimp, fish, and octopus marinated in tangy lime, combined with finely diced tomatoes and onions.
$12
Ceviche de Camarón
Succulent shrimp bathed in a zesty lime and tomato sauce, garnished with fresh cilantro and served chilled.
$10
Encebollado de Pescado
A hearty and flavorful fish soup, a local favorite, made with albacore tuna, yuca, and pickled red onions.
$7