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Polishing the menu…
KAIKŌURA'S BEST BEACHFRONT COCKTAILS & BITES
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Kaikōura Crayfish Roll
Freshly caught Kaikōura crayfish, lightly dressed with lemon aioli and chives, served in a toasted brioche bun.
$28
Green-Lipped Mussel Fritters
Crispy fritters packed with local New Zealand green-lipped mussels and fresh herbs, served with a zesty dipping sauce.
$16
Pacific Rim Ceviche
Market fish marinated in lime, coconut milk, chili, and coriander, served with crispy plantain chips.
$22
Charli's Sunset Spritz
A refreshing blend of local gin, elderflower liqueur, prosecco, and a splash of grapefruit, garnished with a Kāpiti Coast orange slice.
$18