Polishing the menu…
Polishing the menu…
AUTHENTIC MYANMAR FLAVORS, CHAUNG THA CHARM
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Mohinga
A classic Myanmar fish noodle soup, rich with catfish, rice vermicelli, and a fragrant broth infused with lemongrass and ginger.
$3
Laphet Thoke (Tea Leaf Salad)
A unique and vibrant salad featuring fermented tea leaves, mixed with crispy fried beans, peanuts, sesame seeds, and a squeeze of lime.
$4
Curry with Rice
Choose from a variety of flavorful curries, such as chicken, pork, or fish, served with steamed white rice and an assortment of traditional side dishes.
$5
Shan Noodles
A popular dish from the Shan State, consisting of sticky rice noodles tossed with seasoned chicken or pork, tomatoes, and a savory sauce.
$3