Polishing the menu…
Polishing the menu…
CULINARY JOURNEY ACROSS ASIA'S GOLDEN BRIDGE
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Peking Duck
Crispy roasted duck served with thin pancakes, hoisin sauce, and fresh spring onions.
$32
Sushi Sashimi Platter
A vibrant selection of fresh, expertly sliced raw fish and handcrafted sushi rolls.
$28
Sichuan Kung Pao Chicken
Spicy stir-fried chicken with peanuts, vegetables, and chili peppers in a savory sauce.
$19
Tempura Moriawase
Lightly battered and deep-fried assortment of shrimp and seasonal vegetables, served with dipping sauce.
$21