Polishing the menu…
Polishing the menu…
SIP SUNSET COCKTAILS ON MALAGA'S SHORES
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Espetos de Sardinas
Fresh sardines skewered and grilled over an olive wood fire, a true Málaga specialty.
$14
Paella Marinera
A traditional Spanish rice dish brimming with a rich assortment of fresh local seafood like prawns, mussels, and calamari.
$28
Pulpo a la Gallega
Tender Galician-style octopus, boiled and seasoned with paprika, olive oil, and sea salt, served with sliced potatoes.
$22
Gambas al Pil Pil
Sizzling prawns cooked in garlic, chili, and olive oil, served piping hot with crusty bread for dipping.
$19