Polishing the menu…
Polishing the menu…

SIP, SAVOR, AND SUNSET AT TORREMOLINOS' BEST
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Espeto de Sardinas
Freshly caught sardines skewered and grilled over an olive wood fire, a true Málaga specialty.
$14
Paella Marinera
A traditional seafood paella brimming with prawns, mussels, calamari, and fresh fish, cooked to perfection.
$28
Fritura Malagueña
A generous platter of assorted fried fish and seafood, lightly battered and served with lemon wedges.
$22
Gambas al Pil-Pil
Sizzling garlic prawns cooked in olive oil with a hint of chili, served with crusty bread for dipping.
$18