Polishing the menu…
Polishing the menu…
PUNTA UVA'S TASTE OF CARIBBEAN BLISS
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Caribbean Lobster Tail
Succulent grilled lobster tail, brushed with garlic butter and served with coconut rice and plantains.
$42
Pescado Entero Frito
A whole fried snapper, crispy on the outside and tender within, accompanied by patacones and a fresh salad.
$28
Rondon Soup
A rich and hearty Caribbean seafood stew, slow-cooked with coconut milk, root vegetables, and a medley of fresh fish and shellfish.
$24
Jerk Chicken Platter
Authentic jerk-spiced chicken, grilled to perfection and served with rice and beans, and a vibrant mango salsa.
$26