Polishing the menu…
Polishing the menu…
SAVOR VENEZUELAN FLAVORS BY THE CARIBBEAN SEA
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Pescado Frito con Tostones
A whole fried fish, typically snapper or mojarra, served with crispy plantain slices and a fresh garlic sauce.
$18
Arepas Rellenas Variadas
A selection of grilled cornmeal patties filled with savory options like shredded beef, chicken, or cheese.
$12
Ceviche de Camarones
Fresh shrimp marinated in lime juice with red onion, cilantro, and a hint of chili, served with plantain chips.
$16
Pabellón Criollo
Venezuela's national dish featuring shredded beef, black beans, white rice, and sweet fried plantains.
$15