Polishing the menu…
Polishing the menu…
BRAZILIAN FLAVOR, CHILEAN HEART, VALDIVIAN CHARM
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Feijoada Completa
A hearty and iconic Brazilian stew made with black beans, various cuts of pork and beef, served with rice, farofa, and collard greens.
$18
Moqueca de Peixe
A flavorful Brazilian fish stew from Bahia, cooked with white fish, coconut milk, dendê oil, bell peppers, and fresh cilantro.
$22
Picanha na Chapa
Succulent grilled top sirloin cap, a prime cut of beef popular in Brazil, served sizzling with mandioca frita and vinaigrette.
$25
Coxinha de Frango
Delicious teardrop-shaped fried croquettes filled with seasoned shredded chicken, a beloved Brazilian street food snack.
$8