Polishing the menu…
Polishing the menu…
FRESH CATCH, KAIKŌURA CHARM, UNBEATABLE VALUE!
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Classic Fish & Chips
Generous portions of locally sourced, battered fish served with crispy golden fries and a side of tartare sauce.
$15
Kaikōura Seafood Chowder
A rich and creamy chowder brimming with a daily selection of fresh local seafood, including mussels, fish, and prawns.
$14
Grilled Crayfish Tail
Succulent grilled crayfish tail, a true Kaikōura delicacy, served simply with lemon and a side salad.
$35
Mussel Fritters
Light and savory fritters packed with fresh New Zealand green-lipped mussels, pan-fried to perfection.
$12