Polishing the menu…
Polishing the menu…
SIP, SAVOR, AND UNWIND IN HARBOUR ISLAND STYLE
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Artisanal Cheese & Charcuterie Board
A curated selection of imported and local cheeses, cured meats, olives, fruit, and crusty bread, perfect for sharing.
$38
Truffle Mushroom Flatbread
Crispy flatbread topped with earthy truffle oil, wild mushrooms, and a blend of gourmet cheeses, baked to perfection.
$24
Smoked Salmon Crostini
Toasted baguette slices generously spread with herbed cream cheese and draped with delicate smoked salmon, garnished with capers.
$22
Mediterranean Mezze Platter
A vibrant assortment of hummus, tzatziki, marinated olives, feta cheese, and warm pita bread for a taste of the Mediterranean.
$29