Dan's Van Rabat

Lampuki al Cartoccio

Freshly caught local mahi-mahi baked in parchment paper with cherry tomatoes, olives, capers, and a hint of white wine.

$28

Grilled Octopus with Garlic & Herbs

Tender octopus marinated in local olive oil, garlic, and Mediterranean herbs, perfectly grilled and served with a lemon wedge.

$26

Maltese Platter

A generous sharing platter featuring local cheeses, cured meats, sun-dried tomatoes, olives, and traditional galletti crackers.

$22

Spaghetti ai Ricci

Al dente spaghetti tossed with fresh sea urchin roe, garlic, chili, and parsley for a true taste of the sea.

$32