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Polishing the menu…
SAVOR THE FLAVOR, VEGA ALTA STYLE!
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Mofongo con Camarones
A classic Puerto Rican dish featuring mashed green plantains seasoned with garlic and pork cracklings, topped with succulent sautéed shrimp in a savory creole sauce.
$22
Churrasco con Arroz y Habichuelas
Tender grilled skirt steak cooked to perfection, served alongside fluffy white rice and a comforting side of stewed red beans.
$25
Pescado Frito Entero
A whole fried snapper, crispy on the outside and moist within, often accompanied by tostones (fried plantain slices) and a fresh salad.
$28
Pastelón de Plátano Maduro
A sweet and savory Puerto Rican lasagna made with layers of ripe plantains, seasoned ground beef, and melted cheese, baked until golden.
$19