Polishing the menu…
Polishing the menu…
DEE'S HANGOUT: WHERE LOCAL FLAVOR MEETS BEACH VIBES
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Grouper Oscar
Fresh pan-seared grouper topped with jumbo lump crab meat, asparagus, and a rich hollandaise sauce.
$32
Shrimp & Grits
Creamy stone-ground grits loaded with sautéed Gulf shrimp, bacon, and a savory Tasso ham gravy.
$24
Dee's Famous Fried Seafood Platter
A generous platter featuring perfectly fried shrimp, oysters, fish, and crab claws, served with hushpuppies and coleslaw.
$28
Crab Cakes Benedict
Two crispy crab cakes served on toasted English muffins, topped with poached eggs and a zesty remoulade sauce.
$26