dewi's home kitchen

Ikan Bakar Sambal Matah

Freshly grilled whole fish, often snapper or mahi-mahi, marinated in a vibrant Balinese-style raw shallot and lemongrass sambal.

$12

Ayam Taliwang

Spicy grilled chicken, a Lombok specialty, marinated in a rich blend of chili, garlic, and local spices, then flame-grilled to perfection.

$9

Nasi Campur Dewi

A generous platter featuring steamed rice accompanied by an assortment of small portions of various Indonesian dishes like satay, vegetables, and egg.

$8

Gado-Gado Segar

A refreshing Indonesian salad composed of blanched or steamed vegetables, hard-boiled eggs, potato, and tofu, all drizzled with a rich peanut sauce.

$6