Polishing the menu…
Polishing the menu…
FRESH CATCH, LOCAL FLAVOR, ISLAND BLISS
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Ikan Tongkol Bakar Sambal Matah
Grilled skipjack tuna marinated in a vibrant mix of shallots, lemongrass, chili, and lime, offering a zesty and aromatic flavor.
$8
Sop Ikan Tongkol Asam Pedas
A tangy and spicy clear soup featuring tender skipjack tuna chunks, infused with tamarind, chili, and local herbs.
$7
Tumis Kangkung Belacan
Stir-fried water spinach with a pungent and savory shrimp paste (belacan), garlic, and chili, a classic Indonesian side dish.
$4
Nasi Goreng Seafood
Classic Indonesian fried rice loaded with fresh local seafood, vegetables, and a savory sweet soy sauce.
$6