Dish5

Peka-Style Octopus

Tender octopus slow-cooked under a bell-shaped lid with potatoes, vegetables, and local herbs, a true Dalmatian specialty.

$32

Grilled Adriatic Calamari

Freshly caught calamari, simply grilled to perfection and served with a drizzle of local olive oil and garlic.

$24

Black Risotto

A rich and savory risotto made with cuttlefish ink, tender cuttlefish pieces, and a hint of Parmesan cheese.

$26

Dalmatian Pasticada

Slow-braised beef marinated in red wine and prunes, served with homemade gnocchi, a classic Croatian comfort food.

$28