Polishing the menu…
Polishing the menu…
FRESH SEAFOOD, HARBOR VIEWS, ISLAND VIBES
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Martha's Vineyard Lobster Roll
Sweet, fresh lobster meat lightly tossed with mayonnaise and celery, served in a grilled, buttered brioche bun.
$32
Pan-Seared Scallops
Locally sourced sea scallops seared to perfection, accompanied by a lemon-butter sauce and seasonal vegetables.
$38
Dockside Fish & Chips
Crispy, beer-battered local white fish served with golden French fries, coleslaw, and house-made tartar sauce.
$26
Edgartown Clam Chowder
A rich and creamy New England-style chowder brimming with tender clams, potatoes, and savory herbs.
$12