Polishing the menu…
Polishing the menu…
FRESH CATCH, ISLAND VIBES, UNFORGETTABLE FLAVORS
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Pescado Frito con Patacones
A whole fried fish, typically red snapper or mojarra, served with crispy fried plantain slices and a side salad.
$18
Langosta a la Plancha
Grilled local lobster, seasoned simply to highlight its natural sweetness, often accompanied by rice and a fresh vegetable medley.
$30
Sopa de Pescado
A rich and flavorful fish soup, brimming with chunks of fresh fish, root vegetables, and aromatic island spices.
$15
Arroz con Camarones
Savory rice mixed with succulent local shrimp, bell peppers, onions, and a hint of coconut milk for a creamy texture.
$22