Donte Bar And Grill

Donte's Jerk Chicken Platter

Succulent jerk chicken marinated in a secret blend of spices, slow-cooked to perfection and served with rice and peas and steamed callaloo.

$22

Runaway Bay Seafood Boil

A generous medley of fresh local lobster, shrimp, and snapper, steamed with corn on the cob, potatoes, and a spicy garlic butter sauce.

$35

Ackee & Saltfish Fritters

Crispy golden fritters made with Jamaica's national fruit, ackee, and savory saltfish, served with a tangy mango dipping sauce.

$14

Tropical Rum Punch

A refreshing blend of local rums, pineapple juice, orange juice, and a splash of grenadine, garnished with fresh fruit.

$12