Polishing the menu…
Polishing the menu…
SEASIDE FLAVORS, UNFORGETTABLE VIEWS
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Noto Beef Donburi
Tender slices of premium Noto beef, slow-cooked and served over a bed of fluffy local rice with a savory sauce.
$28
Suzu Seafood Platter
A generous assortment of grilled and raw seafood, featuring the day's freshest catches from the Suzu Bay.
$35
Iwashi Sardine Tempura
Crispy tempura-fried local sardines, lightly battered and served with a delicate dipping sauce.
$18
Kaisen Don
A vibrant bowl of sushi rice topped with an array of fresh, thinly sliced sashimi, showcasing the ocean's bounty.
$25