Dushi Sushi Club

Curaçao Roll

A unique roll featuring fresh local fish, mango, avocado, and a hint of spicy Caribbean sauce, reflecting the island's vibrant flavors.

$18

Dushi Dragon

Eel and cucumber inside, topped with avocado, tobiko, and a sweet unagi glaze, offering a classic yet elevated taste.

$22

Spicy Tuna Tataki

Seared tuna slices with a fiery ponzu sauce, green onions, and sesame seeds, delivering a zesty and aromatic appetizer.

$16

Sashimi Platter (Chef's Selection)

A curated selection of the freshest raw fish of the day, expertly sliced and presented, showcasing the quality of their ingredients.

$30