Polishing the menu…
Polishing the menu…
SIP & SAVOR THE COSTA DAURADA SUNSET
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Gambas al Ajillo
Succulent local prawns sizzled in olive oil with garlic and a hint of chili, served with crusty bread.
$18
Patatas Bravas 'El Caribou'
Crispy fried potato cubes drizzled with a rich, spicy tomato sauce and a creamy aioli.
$12
Tabla de Quesos Catalanes
A selection of exquisite Catalan cheeses, accompanied by quince paste, nuts, and artisanal bread.
$24
Pulpo a la Gallega
Tender slices of octopus seasoned with paprika, sea salt, and olive oil, served on a bed of potatoes.
$26