Polishing the menu…
Polishing the menu…
EXPERIENCE THE SOUL OF ANDALUSIA IN TARIFA
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Gambas al Pil-Pil
Sizzling garlic prawns cooked in olive oil with a hint of chili, served with crusty bread for dipping.
$16
Tortilla Española
A classic Spanish potato and onion omelet, perfectly cooked and served in a generous wedge.
$10
Atún Rojo a la Plancha
Grilled red tuna, a local specialty from the waters of Tarifa, served simply with sea salt and olive oil.
$22
Croquetas Caseras
Homemade croquettes with a creamy béchamel filling, often featuring jamón ibérico or wild mushrooms.
$9