El Muelle Restaurant Bar & Grill

Mofongo Relleno de Mariscos

A classic Puerto Rican plantain mash, expertly fried and seasoned, generously stuffed with a medley of fresh local seafood in a savory creole sauce.

$28

Chillo Frito Entero

A whole red snapper, perfectly fried until crispy and golden, served with a side of tostones and a vibrant garlic mojo.

$35

Paella del Muelle

A rich and aromatic Spanish-inspired rice dish, loaded with saffron, chorizo, chicken, and an abundance of shrimp, mussels, and clams.

$32

Langosta a la Parrilla

Fresh local lobster, grilled to perfection and brushed with a delicate herb butter, served with your choice of side.

$45