Polishing the menu…
Polishing the menu…
STRIKE GOLD WITH COCKTAILS AND COASTAL CHARM
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Patagonian Lamb Empanadas
Flaky pastries filled with tender, slow-cooked Patagonian lamb, seasoned with local herbs and spices.
$12
Calamari Frito with Aioli
Lightly fried calamari rings served with a zesty lemon-garlic aioli, perfect for sharing.
$15
Choripan Sliders
Miniature versions of Argentina's classic chorizo sandwich, topped with chimichurri and fresh salsa.
$14
Coastal Ceviche
Fresh white fish marinated in citrus juices with red onion, cilantro, and a hint of local chili.
$18