El Torito Beach

Spaghetti ai Ricci di Mare

Fresh spaghetti tossed with sea urchin roe, garlic, and a hint of chili, capturing the essence of the Ionian Sea.

$22

Pesce Spada alla Griglia

Grilled swordfish steak, simply seasoned with local olive oil, lemon, and oregano, showcasing its natural flavor.

$28

Fritto Misto di Mare

A generous platter of lightly fried calamari, shrimp, and small local fish, served with a fresh lemon wedge.

$25

Insalata di Polpo con Patate

Tender boiled octopus salad with new potatoes, celery, and a vibrant lemon-parsley dressing, perfect for a light meal.

$19