RoGi ristorante,pizzeria

Spaghetti ai Frutti di Mare

A classic Calabrian pasta dish featuring al dente spaghetti tossed with a generous medley of fresh local seafood, including mussels, clams, shrimp, and calamari in a light tomato sauce.

$28

Pizza Calabrese

A spicy and flavorful pizza topped with 'Nduja (spreadable spicy pork sausage), red onions, and fresh mozzarella, baked to perfection in a wood-fired oven.

$22

Grigliata Mista di Pesce

A bountiful platter of expertly grilled fresh catch of the day, typically including swordfish, prawns, and calamari, seasoned simply to highlight their natural flavors.

$35

Filetto di Tonno con Pistacchio

Seared tuna fillet crusted with crushed pistachios, served over a bed of seasonal greens with a drizzle of local olive oil and a hint of citrus.

$32