Polishing the menu…
Polishing the menu…
CAPE GRECO'S CULINARY GEM, SEASIDE PERFECTION
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Grilled Halloumi with Fig Jam
Slices of Cypriot halloumi cheese, perfectly grilled to a golden crisp, served with a sweet and savory fig jam.
$14
Seafood Platter 'Elia'
A generous assortment of the day's freshest catches, including grilled octopus, calamari, prawns, and local white fish, served with lemon and herbs.
$48
Moussaka
A traditional Cypriot baked dish featuring layers of seasoned minced meat, eggplant, potatoes, and a rich béchamel sauce.
$22
Cyprus Mezze Experience
A culinary journey through small plates of traditional dips, salads, grilled meats, and local specialties, perfect for sharing.
$35