Elsa Marcel Ravin

Featured dishes

Lobster Thermidor 'Elsa'

Fresh local lobster baked in a rich, creamy sauce with Cognac, Gruyère, and mushrooms, served in its shell.

$75

Filet de Boeuf Rossini

Pan-seared beef tenderloin topped with foie gras and black truffle, accompanied by a Madeira wine reduction.

$68

Ravioli aux Truffes Noires

Handmade pasta filled with ricotta and spinach, tossed in a luxurious black truffle cream sauce.

$52

Tarte Tatin à la Marcel

Classic caramelized apple tart served warm with a scoop of homemade vanilla bean ice cream.