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Polishing the menu…
ISLAND FLAVORS, SEASIDE CHARM, UNFORGETTABLE MEALS
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Kerkennah Fish Couscous
A traditional Tunisian couscous featuring local fish, steamed vegetables, and a rich, aromatic tomato broth.
$18
Grilled Octopus Salad
Tender grilled octopus served atop a fresh salad of local greens, tomatoes, onions, and a zesty lemon-herb dressing.
$15
Fricassé de Fruits de Mer
A hearty seafood stew brimming with a variety of local shellfish and fish, simmered in a flavorful, spiced sauce.
$22
Brik à l'Oeuf et Thon
A crispy, thin pastry parcel filled with a whole egg, tuna, capers, and parsley, a beloved Tunisian starter.
$8