Polishing the menu…
Polishing the menu…
SAVOR AUTHENTIC LUCIA, WHERE EVERY BITE IS BLISS
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Grilled Mahi-Mahi with Mango Salsa
Succulent grilled mahi-mahi, perfectly flaky, served with a vibrant and tangy fresh mango salsa.
$28
Lucian Creole Shrimp Curry
Plump local shrimp simmered in a rich, aromatic creole curry sauce with coconut milk and island spices.
$32
Fried Plantain & Saltfish Accras
Crispy golden fritters made from ripe plantains and salted codfish, a true Saint Lucian appetizer delight.
$14
Passion Fruit Cheesecake
A creamy, decadent cheesecake infused with the tropical zest of fresh Saint Lucian passion fruit on a buttery crust.
$12