Excursiones Marítima isla del Rosario

Pargo Rojo Frito

A whole fried red snapper, crispy on the outside and tender within, served with coconut rice and patacones.

$28

Ceviche de Camarones

Fresh shrimp marinated in lime juice with red onion, cilantro, and a hint of chili, served with plantain chips.

$18

Arroz con Mariscos

A flavorful rice dish loaded with a generous mix of shrimp, calamari, mussels, and octopus, cooked in a rich seafood broth.

$25

Langosta a la Plancha

Grilled Caribbean lobster tail, seasoned with garlic butter and local herbs, accompanied by a fresh garden salad.

$45