Restaurante Del Mar

Pescado Frito con Patacones

A whole fried fish, typically red snapper, served crispy and golden with a side of savory, twice-fried plantains.

$25

Ceviche de Camarones

Fresh shrimp marinated in lime juice with red onion, cilantro, and a hint of chili, offering a zesty and refreshing starter.

$18

Arroz con Mariscos

A flavorful rice dish loaded with a generous mix of shrimp, calamari, mussels, and clams, cooked in a rich seafood broth.

$28

Langosta a la Plancha

Grilled Caribbean lobster, simply seasoned to highlight its natural sweetness, served with a side of coconut rice.

$45